Tillamook Country Smoker Smoked Sausage, Zero Sugar, Teriyaki, 1.25 Ounce (24 Individually Wrapped Sticks) Real Hardwood Smoked Sausages, Low Carb, High Protein, Ready to Eat Keto Snack

Tillamook Country Smoker Keto Friendly Individually Wrapped Zero Sugar Smoked Sausages, Teriyaki Tillamook Country Smoker Zero Sugar Teriyaki Smoked Sausages provide all the great taste of our real, hardwood smoked sausages, but with no sugar or carbs. These smoked sausages delivers the perfect marriage of sweet and savory but with 0 grams sugar. It contains no artificial preservative and is packed with 13g of protein per serving. High in Protein, low carb and keto friendly. Tillamook Country Smoker Teriyaki Sausages are a great snack anytime, whether you are at work or play. A great way to snack between meals. Tillamook Country Smoker is a 45-year-old company based in Bay City, Tillamook County, Oregon U.S.A. Art Crossley started making our perfectly smoked meats at his family butcher shop in the early 1970s. As word spread, so did the Tillamook Country Smoker distribution. We now enjoy nationwide sales and are growing more each day.

• Keto Friendly Zero Sugar Teriyaki Smoked Sausages: These meat sticks are the perfect snack for an active lifestyle, with 0 grams of sugar, 0 grams of total carbs, and 13 grams of protein per serving; Stock your pantry and gym bag with a dozen
• Perfect On the Go Protein Snacks: Fuel up with our sugar free snacks - teriyaki smoked sausage, a zero sugar portable keto snack rich in protein. Ideal healthy snacks for adults & kids for school, travel, office or home
• Shop Our Whole Range: We make a wide variety of jerky and meat sticks, including Keto Friendly Zero Sugar, Old Fashioned, Teriyaki, Pepperoni, Spicy Jalapeño, Sweet and Spicy, Pepper, and more
• Crafted by the Best: We use only beef, pork, and seasonings fresh from the farm; Smoking our meat sticks over real hardwood gives them an unparalleled taste; No shortcuts, just fire and smoke and patience
• Smoked in Oregon Since 1975: For over 4 decades, we’ve been smoking mouth watering smokehouse snacks, the kind you can only get when you mix hard work, simple ingredients and real hardwood smoke.