RÖSLE Meat Knife Tradition 18 cm - High Quality and Sharp Kitchen Knife for Cutting Meat and Carving Fillets, a Sharp Chef's Knife with Ergonomic Handle and Finger Guard

The RÖSLE Tradition carving knife with 18 cm long pointed blade and curved cutting edge is perfect for chopping herbs, cutting vegetables, fruits and all types of meat. Made from high-quality X50CrMOV15 blade steel, this knife offers exceptional hardness, corrosion resistance and long-lasting sharpness. The classic riveted black POM handle is ergonomically designed to sit securely and balanced in the hand, with an integrated bolster to protect the fingers. This elegant and durable knife is an indispensable tool for any kitchen that allows precise and effortless cutting and is a great addition to your kitchen knife set

• Precise cutting of all types of meat: the RÖSLE meat knife Tradition with a 18 cm long, stable and slim blade is ideal for cutting all types of meat, carving roasts and even for cutting fruit and vegetables. This sharp kitchen knife is an essential tool for everyday use and allows precise and effortless cutting.
• EXCELLENT BLADE QUALITY FOR LONG LASTING SHARP: Made from high quality X50CrMOV15 blade steel, this sharp kitchen knife offers exceptional hardness, superior corrosion resistance and long-lasting sharpness. The robust, wear-resistant blade is easy to care for and can be easily resharpened when needed, making it an indispensable part of your carving and cleaver set.
• STYLISH AND SECURE GRIP: The classic, riveted black POM polyoxymethylene handle is ergonomically designed and sits securely and balanced in the hand. The integrated finger guard provides extra safety, making this meat knife ideal for precise work and safe cutting.
• PERFECT DIMENSIONS FOR VERSATILE APPLICATIONS: With a total length of 30.5 cm, a width of 3.5 cm and a height of 2 cm, this meat knife is optimally balanced. It is great for a variety of culinary tasks, from carving roast chicken to chopping meat and chopping vegetables and fruits. An essential tool in any kitchen.
• Stylish and durable: the RÖSLE meat knife tradition combines durability with modern design. The straight blade and ergonomic handle make this meat knife an example of the highest quality and durability. A great addition to your knife set that should not be missing in any kitchen.