OliveNation Morel Mushrooms 4 oz.

The taste of the morel makes it the most sought after funghi following only the truffle. Essence made from dried morels is rivaled only by the porcini. Morels are often paired with cream or white wine sauces and veal or chicken. They also work well with grilled meats. Dried morels provide much more intense flavor than fresh ones. The addition of the essence and the mushrooms themselves is sure to enhance any dish where they are a component.

• OliveNation Morel Mushrooms, Dried Morchella Conica are machine-dried gourmet wild mushrooms with very small to no stems
• The taste of the morel makes it the most sought after funghi following only the truffle
• PERFECT FOR adding rich, deep, earthy flavor to cream or white wine sauces and veal or chicken
• Dried morels provide much more intense flavor than fresh ones and should keep for 6 to 12 months when stored in a cool, dark, dry location or frozen.
• Gluten-free, non-GMO, and kosher, and each morel is about 2 to 6 centimeters.