KUMA Chef Knife Set (3 items) - Razor Sharp Out The Box - 8 Inch Chef's Knife for Carving, Slicing, Chopping - Great Ergonomic Handle - Kitchen Knives Chef's Knife + Paring Knife + Honing Rod
€31.99
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30 Tage kostenlose Rückgabe
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€31.99
Preis bei Onlinekauf
Kostenloser Versand
30 Tage kostenlose Rückgabe
Verkauft und versendet von agenciacoranto.com.ar
30 Tage kostenlose Rückgabe Details
Produktdetails
| Artikelnummer | 211536504 | Erscheinungsdatum | 2026/04/04 | Listenpreis | €31.99 | Modellnummer | 211536504 | ||
|---|---|---|---|---|---|---|---|---|---|
| Kategorie | |||||||||
- SET OF THREE: This knife set contains 2 knives and 1 honing rod. Get your own little arsenal with 1 KUMA Chef’s Knife and 1 KUMA Paring Knife. Use KUMA Honing Rod to retain your sharp edge! The cutting edge sharpness and precision of these knives will let you slice your vegetables and meat as thin as you like.
- Versatile and cuts like a dream: We created the perfect multi purpose cooking knife for YOU. Enjoy delicately slicing and chopping vegetables, carving meat, or even cutting that juicy and tender roast. A truly versatile experience.
- Japanese inspired profile: Your cooking should be a breeze. Combining lightweight materials, a smooth ergonomic handle, and an elegant Japanese inspired profile design, you will love the control and comfort offered by the KUMA Chef’s Knife.
- Easy to sharpen: Our 3Cr13 stainless steel blade is soft yet durable, making it some of the easiest steel to sharpen. It handles corrosion well and resists various acids in daily use. During production the metal is tempered with careful timing to produce a fine balance between toughness and sharpness retention. Built in historical YangJiang, China by our expert bladesmiths.
- Best knife for your money: A truly amazing knife should be attainable for everyone. Our 3Cr13 steel is a key material that allows us to create high quality knives that are affordable to all households. We proudly stand behind every single product we produce. KUMA recommends to wash all knives by hand with a soapy cloth and dry immediately after (dishwashers may harm blade and handle over time).
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