How to be a Fearless Cook: An unorthodox literary representation of Indian culinary folk knowledge in the tradition of the Dalal family

This book began as an exploration of the author's culinary heritage. The rhythms of modern life, changing family structures, and the impact of globalization have all contributed to disrupting the way that culinary skills are passed down to young people. People are leaving home more and more for work or to study, and increasingly available sustenance means that fewer people are cooking for themselves, threatening the important cultural connection that home cooking provides. How to be a Fearless Cook is a road map of the flavors and skills used in Indian home cooking, presented in the context of the author's family's culinary tradition. Read more