Hot Spring Egg Cooking, 2600 W, Commercial, Large Capacity, Easy Kitchen Easily 60 Eggs At Constant Temperature Of 75 ° C.Smart, For Hot Spring Eggs And Soft Eggs ~/

Characteristics:Boiled eggs: Thermal waters, soft eggs, cooked eggs.Precise temperature control of 30 to 110 ° C.Great capacity: allows cooking 60 eggs at a time.Ulfactor tube in a U -shaped, fast heating and long shelf life.Specs:Product name: hot springs boothingHeating Method: Intelligent micro -priority controlNominal voltage: 220 v/110 VNominal power: 2600 wTemperature control range: 30 to 110 ° CMachine size: 36.5 x 26.6 x 28.5 cmPackaging list:1 * Egg kettle

• Delicious hot springs eggs: cooked in water at a temperature between 65 and 70 ° C.They effectively reduce the loss of nutrients and its flavor is more tender and soft.
• Comfortable and fast: Simply follow the instructions to select the required amount of boiling water soft, medium or hard, add the measuring cup to the required water level, see it in the container and Ábal it with a key.
• Smart temperature control: 30-110 ° C.Integrated intelligent temperature control optimizes the production process.The annular heating tube of constant temperature and rapid heating provides rapid and uniform heating.
• Energy and safety savings: Once the steamer water is completely boiled, cooked eggs will stop heating automatically.Do not worry about forgetting to turn it off or for a breakdown.It is very sure to use.
• Easy to clean: It can be easily placed anywhere in the house or remove it from camping or travel.Its design is very simple, easy to disassemble and clean.