Food to Live Organic Blanched Whole Almonds, 8 Pounds - Non-GMO, Raw, Unpasteurized, Unsalted, Keto, Paleo, Kosher, Bulk, High in Protein, Dietary Fiber, Vitamin E, Manganese and Riboflavin.

— Non-GMO, Organic — Kosher, Raw, Vegan — Great source of vitamin E, magnesium, Copper, and Manganese — High in Riboflavin and Phosphorus Uses and Benefits of Organic Blanched Whole Almonds Almonds are available in many forms, but nothing can compare in versatility to Organic Blanched Whole Almonds. Blanched nuts have their skins removed; therefore, they taste much sweeter and have a softer texture. However, blanching is a process that still involves minimal processing. It means that these organic peeled almonds are as nutritious as their raw counterparts. They are an excellent source of vitamin E, protein, and fiber.The best part about Organic Raw Blanched Almonds is that you can enjoy them in various ways. Eat them as a snack as they are delicious and buttery with a trace of sweetness. You can also use them in baking, both whole and crushed. Toast Organic Blanched Almonds and season them with oil and spices to enhance the flavor. Moreover, add them to salads and stews to get a crunchy and delicious meal. Did you know you can use these almonds to make almond milk and butter? Also, this is the exact type of nut you need to make the best almond flour. How to Make Flour from Organic Blanched Whole Almonds It’s straightforward to turn your Organic Raw Blanched Almonds into flour. All you need is a blender powerful enough to powder nuts. Note that the nuts must be dry for processing.Place Organic Peeled Almonds into a blender and pulse for as long as needed to make the flour you want. The consistency will depend on your blender’s capabilities. Note that if you’re going to make macaroons, you will need to make a very fine flour. Sieve it through several times during processing to get the best results.Please store Organic Blanched Almond Flour in an airtight container. If you plan to use it within a couple of weeks, keep it in a cool, dry pantry. For more extended storage, it should stay refrigerated._Nutrition Facts 1 servings per container Serving size1 oz (28 g) Amount Per Serving Calories167 % Daily Value* Total Fat 15g 19% Saturated Fat 1g 6% Trans Fat 0.01g Cholesterol 0mg 0% Sodium 5mg 0% Total carbohydrate 5g 2% Dietary fiber 3g 10% Total sugars 1g Includes 0g Added Sugars 0% Protein 6g 12% Vitamin D 0mcg 0% Сalcium 67mg 5% Iron 1mg 5% Potassium 187mg 4% Vitamin E 7mg 45% Copper 0.3mg 32% Manganese 1mg 23% Magnesium 76mg 18% Riboflavin 0.2mg 16% Phosphorus 136mg 11% Zinc 1mg 8% Niacin 1mg 6% Thiamin 0.1mg 5% Folate 14mcg 3% Selenium 1mcg 2% Pantothenic Acid 0.1mg 2% Vitamin B6 0.03mg 2% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Ingredients: ORGANIC BLANCHED ALMONDS WARNING: Contains Almond CAUTION: May Contain Shell Fragments Storage Time: Up to 1.5 years Country of Origin: Italy Packaged in: the USA Store in: Cool, Dry Place Allergy Info: Packaged in a Facility That Also Processes Tree Nuts, Wheat, and Sesame Kosher Non-GMO Organic Vegan

• ✔️ THE MOST DELICIOUS ALMONDS: With skins removed, Organic Blanched Whole Almonds don’t have even a trace of bitterness in them.
• ✔️ RETAIN ALL NUTRIENTS: Blanching doesn’t mean that Organic Peeled Almonds loose any valuable nutrients, so they are still rich in protein and fiber.
• ✔️ ANTIOXIDANT-BOOSTING NUT: Organic Raw Blanched Almonds are a rich vitamin E source, which is a powerful antioxidant. They also contain iron and other essential minerals.
• ✔️ VERSATILE SNACK AND INGREDIENT: Organic Blanched Almonds are a delicious snack as they are but you can also use them in salads, cereal, baking, and even curry.
• ✔️ PERFECT FOR MAKING ALMOND FLOUR: This type of nuts will allow you to make the best almond flour.