Flexipan by Silpat® Round Layer Cake Pan - The Original Nonstick Baking Mold Made in France Since 1965 - Trusted by World-Class Chefs - Certified Food Safe Flexipan® Technology (9.45" Inches)

The Flexipan® Genoise Layer Cake mold is a must-have for all your homemade recipes: pies, birthday cakes, upside-down cakes, or even giant tiramisu... Look no further, it's the versatile mold you need to create everything from simple to more elaborate dishes! Whether you're a fan of sweet recipes or a lover of savory ones, the Flexipan® genoise mold will adapt to all your culinary creations, and it’s perfect for any occasion: appetizers, meals, snacks, or desserts. Whether you're with friends, family, celebrating holidays, or even birthdays, it’s the perfect baking and cooking mold. With a depth of 7 cm, it holds 280 cl, ideal for creating beautiful birthday cakes, raspberry entremets, cheese soufflé omelets, and much more. Choosing the Flexipan® genoise mold guarantees a moment of fun and sharing in the kitchen. Thanks to the platinum silicone and glass fiber technology, say goodbye to butter and oil to grease your mold and enjoy a perfect release for beautiful, delicious creations! This clever combination also provides long-lasting durability, with a guarantee of up to 3,000 uses. Its resistance to both cold and heat (from -40°C to 240°C) lets you use it safely in the oven, fridge, and freezer without the risk of damage. The Flexipan® genoise mold wouldn’t be so perfect if it wasn’t easy to clean too. Just wash it by hand with warm water, a tiny bit of dish soap, and a non-abrasive sponge. You guessed it: avoid the dishwasher. And the cherry on top for the Flexipan® genoise mold... it’s 100% designed, created, and manufactured in France.

• THE #1 NON-STICK BAKING MOLD MADE IN FRANCE SINCE 1965: Flexipan premium non-stick pans have been a staple for professional chefs and amateur home-bakers for the past six decades. The tradition lives on in the northern region of France where Flexipan molds are handcrafted in the original artisanal factory ensuring the highest quality and safety.
• FLEXIPAN PATENTED PERFECT BAKING TECHNOLOGY: The unique Flexipan fiberglass-reinforced silicone technology delivers the ultimate cooking performance with consistent heat distribution throughout, even baking and browning, and effortless non-stick unmolding without the need for butter, grease, oil or spray.
• 10x DURABILITY PROFESSIONAL-GRADE MATERIALS: Built with Flexipan by Silpat signature textured fiberglass combined with food-grade silicone for premium strength and lifetime durability lasting up to 10 times longer than other non-stick silicone baking molds. Use your Flexipan Round Pie pan for up to 3,000 baking cycles!
• MICROWAVE, OVEN, and FREEZER SAFE: Tested by an independent laboratory to pass FDA and European food safety standards. Certified free from harmful substances: BPA, lead and phthalates-free. Can withstand temperatures ranging from -40°F degrees to 500°F degrees (-40°C degrees to 250°C degrees ). NSF and Kosher certified.
• SIMPLE TO USE & EASY CARE: Flexipan baking molds are the #1 solution for bakers, whether professional or first-timers, looking for perfect baking without sticking. Place your Flexipan Round Cake pan in the dishwasher or rinse with soapy water and hang to dry for easy cleaning.