Electric Bread Dough Fermentation Machine, 40L 2 Layer Bread Fermentation Box, Temperature 24 to 54°C Suitable for Heating Food and Melting Chocolate

Experience worry-free fermentation with our homemade fermentation box.Multifunctional Fermentation BoxFermentation of bread doughSet the temperature, first fermentation for about 40 minutes, temperature to 30 ° C, humidity to 70%; second fermentation for about 50 minutes, temperature to 38°C/100°F, humidity to 75%. Adjust it according to your recipe.Fermentation of yogurtPlace the bottle on the wire rack, then cover it and set the temperature to 42°C/107°F for about 7 hours. Adjust it according to your recipe.Keep dishes at temperaturePlace the plate or food plate directly on the plate and cover it. Set temperature to 50°C/122°FDefrosting frozen meatPlace the food to be thawed on the plate, then place the dish directly on the plate, cover it and set the temperature to 42 ° C for about 15 minutes.Specifications:Material: stainless steel, PC coverRated Voltage: 220V ~ 50HzPower: 140 WNominal capacity: 40 LDimensions: 430 x 330 x 328 mm.Weight: 3 kgProduct includes:1 x bread fermentation box.1 x bread tray.1 x grid.

• Temperature and Humidity Control: Our electric dough fermentation box is equipped with a convenient electrical panel that allows you to independently control temperature and humidity. This ensures that the dough fermented under optimal conditions for better and more stable fermentation results. Say goodbye to worrying about cold or dry environments affecting bread quality.
• PRECISION CONTROLLER - Experience unprecedented precise temperature control with our finely tuned heating system and an improved sensitive temperature sensor. This ensures an evenly heated environment for excellent fermentation results. The temperature can be adjusted from room temperature up to 50℃ to meet the needs of various recipes.
• TIMER Our electric dough fermentation machine provides independent and accurate humidity control as well as a countdown timer. Humidity control ranges from % ambient humidity to 99%, ensuring accurate moisture content in the dough without constant adjustments. Say goodbye to dry skin! In addition, the time control is up to 99 hours.
• DOUBLE LAYER CAPACITY: We have improved the ability of the dough fermentation box to include two layers. It can easily accommodate baking sheets, dough trays, toast molds and other tools to maximize efficiency. After fermentation, simply transfer the dough to the oven for best results. Our fermentation box can accommodate up to 3 standard bread trays or 2 fermentation trays.
• HIGH TRANSPARENCY PC COVER Our electric dough fermentation machine adopts high transparency PC cover, which allows a full view of the fermentation process. This transparency facilitates monitoring and ensures successful results. Just plug in the power supply and it is ready to use. It is easy to operate, the body is detachable, convenient to use, and can be easily stored.